Page 10 - Wellness Program 2022
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Wellness Promotion Policy (2.035)


            Historical Timeline...






           1 Adoption - 5/31/2006
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        •   Conversations started in 2004 because of the Child Nutrition and WIC Reauthorization Act of 2004.
        •   Policy needed to include goals on nutrition education, physical activity, other school-based activities,
            and nutrition standards.
        •   Needed to involve parents, students, community stakeholders and District leaders in the establishment
            of this policy.
        •   Developed and adopted two documents (policy and goals and objectives).











           2 Adoption - 7/30/2008
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        •   Included the goal of promoting wellness for District employees.
        •   Clarified who oversaw the implementation of Wellness Promotion Policy as statutory reference.
        •   Established a formal Wellness Promotion Task Force and developed its mission statement.
        •   Included providing for 150 minutes of physical education each week for K-5 students.
        •   Encouraged the usage of school physical activity facilities outside the normal school day.











           3 Adoption - 9/30/2009
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        •   Began referencing other policies that impact Wellness to provide cohesiveness across the District and
            additional guidance, such as the newly adopted Physical Education Policy (8.025) and Anti-Bullying
            and Harassment Policy (5.002).
        •   Included the completion of a new Employee Wellness Consent Form (PBSD 2319).
        •   Included language regarding partnerships with local Health Department and the Health Care District
            to provide students basic health screenings.
        •   Included language on barriers to learning and the importance of partnerships to address social,
            emotional and/or behavioral health issues to include the implementation of the school counselor’s
            Student Development Plan.
        •   Included alcohol, tobacco, and other drug prevention/intervention initiatives and programs at schools.
        •   Included the support and promotion of environmental stewardship.
        •   District vending machines accessible to students needed to aligned to the Alliance for a Healthier
            Generation’s Beverage and Snack MOU.
        •   Competitive Food Sales limited to SFS Department.
        •   Breakfast time increased from 10 minutes to 15.


        10   FY22  Wellness Promotion Policy (WPP) Annual Report                                      BACK to Menu
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