Page 72 - Superintendent Report 2023-24

Menu Promotions
Throughout FY23, the Department of School Food Service put together various menu promotions to highlight different
holidays, provide education on food days/months, and also to thank students (Table 1).
Table 1
FY23 Menu Promotions
Month Theme Promotional Item Date(s)

August Peaches Reach for a Peach - 100% fruit juice mango August
peach slushie

October Halloween Chillin’ bat orange flavored 100% frozen October 31
fruit juice
November National Pickle Day “What’s the BIG Dill!” serving up whole dill November 14
pickle
November Thanksgiving Holiday favorites served at breakfast November 9
and lunch; pumpkin bread at breakfast &
lunch featured roasted turkey, traditional
stuffing, mashed potatoes, and a pumpkin
shaped sugar cookie
December Winter Break Jolly frosted berry 100% frozen fruit juice December 16

January 100th Day of School Hula cooler 100% frozen fruit juice slushie January 31
February Valentines Day Pink heart shaped sugar cookie February 14

March Dr. Seuss’ Birthday Green eggs and ham for breakfast March 2
March Spring Break “Hip Hopping Into Spring Break” with a March 16
tropical fruit 100% frozen fruit juice
April National Peach Homemade peach cobbler April 13
Cobbler Day

May May the Fourth Be Welch’s concord berry 100% frozen fruit May 4
With You juice slushie

Sample flyers designed to support the FY23 menu promotions

72 // Superintendent Annual Report 2022 - 2023